Midwest Foraging Book
Score: 4
From 1 Ratings

Midwest Foraging


  • Author : Lisa M. Rose
  • Publisher : Timber Press
  • File Size : 11,7 Mb
  • Release Date : 2016-03-16
  • Genre: Nature
  • Pages : 318
  • ISBN 10 : 9781604697025

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“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Midwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota.

Urban Foraging Book

Urban Foraging


  • Author : Lisa M. Rose
  • Publisher : Timber Press
  • File Size : 7,5 Mb
  • Release Date : 2022-10-25
  • Genre: Nature
  • Pages : 284
  • ISBN 10 : 9781643261669

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Urban Foraging is a design-forward, gift-worthy guide to finding, harvesting, and cooking with 50 wild plants that are easily discovered in cities across North America.

Midwest Medicinal Plants Book

Midwest Medicinal Plants


  • Author : Lisa M. Rose
  • Publisher : Timber Press
  • File Size : 14,8 Mb
  • Release Date : 2017-06-28
  • Genre: Nature
  • Pages : 313
  • ISBN 10 : 9781604696554

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“This comprehensive, accessible, full-color guide includes plant profiles, step-by-step instructions for essential herbal remedies and seasonal foraging tips.” —Natural Awakenings Chicago In Midwest Medicinal Plants, Lisa Rose is your trusted guide to finding, identifying, harvesting, and using 120 of the region’s most powerful wild plants. You’ll learn how to safely and ethically forage and how to use wild plants in herbal medicines including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, South Dakota, Ohio, and Wisconsin.

Northeast Foraging Book
Score: 5
From 1 Ratings

Northeast Foraging


  • Author : Leda Meredith
  • Publisher : Timber Press
  • File Size : 17,9 Mb
  • Release Date : 2014-04-08
  • Genre: Nature
  • Pages : 309
  • ISBN 10 : 9781604694178

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“An invaluable guide for the feast in the East.” —Hank Shaw, author of the James Beard Award–winning website Hunter Angler Gardener Cook The Northeast offers a veritable feast for foragers, and with Leda Meredith as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Northeast Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Delaware, and Rhode Island.

Backyard Foraging Book
Score: 5
From 1 Ratings

Backyard Foraging


  • Author : Ellen Zachos
  • Publisher : Storey Publishing, LLC
  • File Size : 8,9 Mb
  • Release Date : 2013-04-12
  • Genre: Nature
  • Pages : 240
  • ISBN 10 : 9781603428491

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There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles. Ideal for first-time foragers, this book features 70 edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods. Full-color photographs make identification easy, while tips on common plant locations, pesticides, pollution, and dangerous flora make foraging as safe and simple as stepping into your own backyard.

Edible Wild Plants Book
Score: 4.5
From 6 Ratings

Edible Wild Plants


  • Author : John Kallas
  • Publisher : Gibbs Smith
  • File Size : 12,8 Mb
  • Release Date : 2010-06-01
  • Genre: Nature
  • Pages : 418
  • ISBN 10 : 9781423616597

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The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a wide variety of fresh foods growing in our yards, neighborhoods, or local woods. All that’s needed to take advantage of this wild bounty is a little knowledge and a sense of adventure. In Edible Wild Plants, wild foods expert John Kallas covers easy-to-identify plants commonly found across North America. The extensive information on each plant includes a full pictorial guide, recipes, and more. This volume covers four types of wild greens: Foundation Greens: wild spinach, chickweed, mallow, and purslane Tart Greens: curlydock, sheep sorrel, and wood sorrel Pungent Greens: wild mustard, wintercress, garlic mustard, and shepherd’s purse Bitter Greens: dandelion, cat’s ear, sow thistle, and nipplewort

The Forager s Harvest Book
Score: 5
From 1 Ratings

The Forager s Harvest


  • Author : Samuel Thayer
  • Publisher : Foragers Harvest Press
  • File Size : 11,9 Mb
  • Release Date : 2006
  • Genre: Cooking
  • Pages : 0
  • ISBN 10 : 0976626608

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A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.

Southeast Foraging Book

Southeast Foraging


  • Author : Chris Bennett
  • Publisher : Timber Press
  • File Size : 18,6 Mb
  • Release Date : 2015-05-06
  • Genre: Travel
  • Pages : 296
  • ISBN 10 : 9781604696912

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Part of the Timber Press Regional Foraging book series, this is for foragers in Georgia, South Carolina, North Carolina, Virginia, Maryland, West Virginia, Kentucky, Tennessee, Arkansas, Louisiana, Mississippi, Alabama, and northwestern Florida.

Identifying   Harvesting Edible and Medicinal Plants Book
Score: 4
From 2 Ratings

Identifying Harvesting Edible and Medicinal Plants


  • Author : Steve Brill
  • Publisher : Harper Collins
  • File Size : 8,6 Mb
  • Release Date : 2010-09-07
  • Genre: Nature
  • Pages : 336
  • ISBN 10 : 9780062029188

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Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health. It includes information on common plants such as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and digestive disorders). More than 260 detailed line drawings help readers identify a wide range of plants -- many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.

Wild Mushrooms Book

Wild Mushrooms


  • Author : Kristen Blizzard
  • Publisher : Simon and Schuster
  • File Size : 20,5 Mb
  • Release Date : 2020-10-20
  • Genre: Nature
  • Pages : 707
  • ISBN 10 : 9781510749450

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"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species. Packed with content and lore from more than 20 skilled foragers around the country, Wild Mushrooms will help mushroom hunters successfully utilize their harvest, and includes practical information on transporting, cleaning, and preserving their finds. One of the best things about cooking wild mushrooms is that every time you open your dried caches, their unique aroma recalls your foraging experience creating an immediate and visceral connection back to the forest. There is no finer way to appreciate food. You will not only learn the best ways to locate, clean, collect, and preserve your mushrooms from the experts, the book will also discuss safety and edibility, preservation techniques, mushroom sections and flavor profiles, and more. Recipes will be categorized by mushroom species, with 115 recipes in total. Recipes include:​ Smoked Marinated Wild Mushrooms Black Trumpet, Blood Orange, and Beet Salad Maitake Beef Stew Candy Cap and Walnut Scones Baked Brie with Chanterelle Jam Porcini with Braised Pork Medallions Yellowfoot Mushroom Tart And more! From pickling to rich duxelles, soups, salads, and even mushroom teas, tinctures, jams, and ice cream, these recipes and invaluable insider tips will delight everyone from the most discerning mycophiles to brand new fungus fanatics.

Edible and Medicinal Wild Plants of the Midwest Book

Edible and Medicinal Wild Plants of the Midwest


  • Author : Matthew Alfs
  • Publisher : Unknown
  • File Size : 20,9 Mb
  • Release Date : 2020-08-04
  • Genre: Health & Fitness
  • Pages : 384
  • ISBN 10 : 1681341751

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An authoritative and easy-to-use reference to the medicinal and edible properties of wild plants from throughout the upper Midwest. An essential guide for anyone interested in natural healing.

Gather Book

Gather


  • Author : Maggie Enterrios
  • Publisher : Timber Press
  • File Size : 10,7 Mb
  • Release Date : 2018-09-04
  • Genre: Nature
  • Pages : 257
  • ISBN 10 : 9781604698862

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A must-have companion for your next foraging adventure Whether you are a foodie looking for fiddleheads and ramps, a mushroom hunter seeking the elusive morel, or an herbalist searching for medicinal plants, bring Gather along on your next foraging expedition. You can write notes about the plants you have foraged for and how you used them, record where you found specific plants on fillable maps, and document harvest times on the blank calendar pages. When used in conjunction with your favorite trusted foraging guide, Gather is a trail-side companion that will make your time in nature more enjoyable and memorable. Filled with beautiful illustrations by Maggie Enterrios and featuring a ribbon marker and elastic enclosure, this beautiful journal is a must-have for foragers and nature lovers.

Mushrooms of the Upper Midwest Book
Score: 5
From 1 Ratings

Mushrooms of the Upper Midwest


  • Author : Teresa Marrone
  • Publisher : Adventure Publications
  • File Size : 9,9 Mb
  • Release Date : 2020-02-25
  • Genre: Nature
  • Pages : 437
  • ISBN 10 : 9781647550295

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Get This Great Visual Guide to Mushrooms! Hundreds of full-color photographs with easy-to-understand text make this a perfect visual guide. Learn about more than 400 species of common wild mushrooms found in the Upper Midwestern states of Illinois, Indiana, Iowa, Michigan, Minnesota, North Dakota, South Dakota, and Wisconsin. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, you'll begin to learn which are the edible wild mushrooms. The information in the book, written by expert foragers Teresa Marrone and Kathy Yerich, is accessible to beginners but useful for even experienced mushroom seekers.

California Foraging Book

California Foraging


  • Author : Judith Larner Lowry
  • Publisher : Timber Press
  • File Size : 19,7 Mb
  • Release Date : 2014-07-29
  • Genre: Nature
  • Pages : 345
  • ISBN 10 : 9781604694208

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“This book is an excellent deep dive into California’s wild edibles, revealing a real affection for and intimate familiarity with our state’s flora.” —Iso Rabins, founder of ForageSF California offers a veritable feast for foragers, and with Judith Larner Lowry as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in California Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in the Golden State.

Pacific Northwest Foraging Book
Score: 5
From 1 Ratings

Pacific Northwest Foraging


  • Author : Douglas Deur
  • Publisher : Timber Press
  • File Size : 15,7 Mb
  • Release Date : 2014-06-03
  • Genre: Nature
  • Pages : 293
  • ISBN 10 : 9781604693522

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“Doug Deur invites us to discover the taste and history of the Northwest.” —Spencer B. Beebe, author of Cache and founder of Ecotrust The Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Oregon, Washington, and Alaska.