Cyclospora and Cyclosporiasis Book

Cyclospora and Cyclosporiasis

  • Author : Long-Xiang Zhang
  • Publisher : Academic Press
  • Release Date : 2021-04-30
  • Genre: Medical
  • Pages : 176
  • ISBN 10 : 9780128216224
  • Total Read : 80
  • File Size : 14,8 Mb

Cyclospora and Cyclosporiasis Summary:

Cyclospora cayetanensis is a microscopic parasite that can be transmitted via food or water sources and causes intestinal disease (Cyclosporiasis) in humans. Cyclospora and Cyclosporiasis: Epidemiology, Diagnosis, Detection, and Control reviews 22 species of Cyclospora and discusses C. cayetanensis infection in humans. This book offers comprehensive coverage that includes taxonomy and biology, molecular characteristics, and transmission of the parasite. It also provides researchers, clinicians, public health officials, and food safety officials with basic data for the epidemiology of the Cyclospora spp. or C. cayetanensis, as well as strategies to monitor large-scale outbreaks of Cyclospora spp. or C. cayetanensis. The book further covers clinical symptoms, diagnostic methods, and means of treatment and prevention of this disease and informs readers of the hazards of the parasite, common means of transmission, and self-protection measures. Provides the taxonomy of 22 species of Cyclospora (including two newly identified Cyclospora species) Covers the scenarios and characteristics of recent epidemics in the world, susceptible populations, and the risk factors in the transmission of the C. cayetanensis Summarizes recent developments in detection methods of Cyclospora spp. or C. cayetanensis in humans, animals, and the environment

Cyclospora cayetanensis as a Foodborne Pathogen Book

Cyclospora cayetanensis as a Foodborne Pathogen

  • Author : Ynés R. Ortega
  • Publisher : Springer
  • Release Date : 2017-04-18
  • Genre: Science
  • Pages : 65
  • ISBN 10 : 9783319535876
  • Total Read : 94
  • File Size : 13,5 Mb

Cyclospora cayetanensis as a Foodborne Pathogen Summary:

This Brief provides a comprehensive overview of Cyclospora cayetanensis, a protozoan apicomplexan parasite that leads to outbreaks of traveler's diarrhea in consumers. The main characteristics of Cyclospora cayetanensis infection are covered, including documented outbreaks, regional patterns and statistics. Various transmission routes for this parasite are outlined, with a focus on foodborne transmission. A major focus of Cyclospora Cayetanensis As A Foodborne Pathogen is the detection of Cyclospora cayetanensis in different food matrices. Decontamination procedures for the occurrence of this parasite in all major food types are outlined in detail, as well as current risk assessment procedures and regulations. The difficulty in minimizing the risk of infection in fresh produce is covered, plus potential solutions for this problem. This Brief not only comprehensively covers the current state of foodborne Cyclospora cayetanensis but also looks to future challenges in the detection, prevention and removal of this parasite in foods.

Foodborne Parasites Book

Foodborne Parasites

  • Author : Ynes R. Ortega
  • Publisher : Springer Science & Business Media
  • Release Date : 2006-11-22
  • Genre: Technology & Engineering
  • Pages : 284
  • ISBN 10 : 9780387311975
  • Total Read : 71
  • File Size : 15,5 Mb

Foodborne Parasites Summary:

This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), nematodes (round worms), and trematodes (flukes). Each chapter covers the biology, mechanisms of pathogenesis, epidemiology, treatment, and inactivation of these parasites. This important new text offers a better understanding of the biology and control of parasitic infections necessary to reduce or eliminate future outbreaks in the U.S. and elsewhere.

CDC Yellow Book 2018  Health Information for International Travel Book

CDC Yellow Book 2018 Health Information for International Travel

  • Author : Centers for Disease Control and Prevention CDC
  • Publisher : Oxford University Press
  • Release Date : 2017-04-17
  • Genre: Medical
  • Pages : 672
  • ISBN 10 : 9780190628635
  • Total Read : 91
  • File Size : 12,8 Mb

CDC Yellow Book 2018 Health Information for International Travel Summary:

THE ESSENTIAL WORK IN TRAVEL MEDICINE -- NOW COMPLETELY UPDATED FOR 2018 As unprecedented numbers of travelers cross international borders each day, the need for up-to-date, practical information about the health challenges posed by travel has never been greater. For both international travelers and the health professionals who care for them, the CDC Yellow Book 2018: Health Information for International Travel is the definitive guide to staying safe and healthy anywhere in the world. The fully revised and updated 2018 edition codifies the U.S. government's most current health guidelines and information for international travelers, including pretravel vaccine recommendations, destination-specific health advice, and easy-to-reference maps, tables, and charts. The 2018 Yellow Book also addresses the needs of specific types of travelers, with dedicated sections on: · Precautions for pregnant travelers, immunocompromised travelers, and travelers with disabilities · Special considerations for newly arrived adoptees, immigrants, and refugees · Practical tips for last-minute or resource-limited travelers · Advice for air crews, humanitarian workers, missionaries, and others who provide care and support overseas Authored by a team of the world's most esteemed travel medicine experts, the Yellow Book is an essential resource for travelers -- and the clinicians overseeing their care -- at home and abroad.

Addressing Foodborne Threats to Health Book

Addressing Foodborne Threats to Health

  • Author : Institute of Medicine
  • Publisher : National Academies Press
  • Release Date : 2006-10-18
  • Genre: Medical
  • Pages : 304
  • ISBN 10 : 9780309100434
  • Total Read : 61
  • File Size : 14,6 Mb

Addressing Foodborne Threats to Health Summary:

In December 2004, at a press conference called to announce his departure as Secretary of the Department of Health and Human Services (HHS), Tommy Thompson raised both concern and controversy when he remarked that he could not understand why the terrorists had not yet attacked our food supply "because it is so easy to do." Although to date the United States has been spared such a disaster, the many documented examples of unintentional outbreaks of foodborne disease-some of which have sickened hundreds of thousands of people, and killed hundreds-provide a grim basis for estimating the impact of deliberate food adulteration. Due to the wide variety of potential chemical and biological agents that could be introduced at many vulnerable points along the food supply continuum, contaminating food is considered an especially simple, yet effective, means to threaten large populations. To explore the nature and extent of such threats, possibilities for reducing their impact, and obstacles to this goal, the Forum on Microbial Threats of the Institute of Medicine (IOM) convened the workshop Foodborne Threats to Health: The Policies and Practice of Surveillance, Prevention, Outbreak Investigations, and International Coordination on October 25 and 26, 2005. Workshop participants discussed the threat spectrum and burden of disease associated with foodborne illness and the role that increasing globalization of food production and distribution plays in the transmission of foodborne disease. Participants also reviewed existing research, policies, and practices concerning foodborne threats in order to identify unmet needs, challenges, and opportunities for improving food safety systems, surveillance, and emergency response. Although this workshop summary provides an account of the individual presentations, it also reflects an important aspect of the Forum philosophy. The workshop functions as a dialogue among representatives from different sectors and presents their beliefs on which a

Coccidiosis in Livestock  Poultry  Companion Animals  and Humans Book

Coccidiosis in Livestock Poultry Companion Animals and Humans

  • Author : J. P. Dubey
  • Publisher : CRC Press
  • Release Date : 2019-11-27
  • Genre: Medical
  • Pages : 380
  • ISBN 10 : 9781000761689
  • Total Read : 68
  • File Size : 19,7 Mb

Coccidiosis in Livestock Poultry Companion Animals and Humans Summary:

Coccidiosis is one of the most important diseases of livestock, particularly poultry, with billions of dollars spent on prevention worldwide. The disease is so important and pervasive that until recently, all poultry feed was medicated with coccidiostats, mainly antibiotics. With the rapid development of drug resistance, the search is on for alternative methods of control of coccidiosis in poultry. With chapters authored by internationally renowned scientists, this book covers coccidiosis in all major livestock species, including cattle, sheep, and goats. Special emphasis is given to poultry coccidiosis given the significant economic impact, and another chapter looks at intestinal coccidiosis in humans, including Cyclospora. Chapters discuss techniques, molecular biology, host-pathogen immunobiology and immunoprophylaxis, genetics and genomics, biology, and chemotherapy. Despite an explosion of research in the last 40 years, there has been no new book published discussing conventional coccidiosis for more than 25 years. This comprehensive review therefore answers an urgent need for a book dealing exclusively with conventional coccidia (Cystoisospora, Cyclospora). It provides concise, authoritative, up-to-date information on coccidiosis, with particular attention given to research in the last 28 years. This book is essential reading for any practitioner or researcher involved in livestock production, including biologists, veterinarians, parasitologists, and researchers from government, academia, and industry.

Microbial Food Safety Book

Microbial Food Safety

  • Author : Charlene Wolf-Hall
  • Publisher : CABI
  • Release Date : 2017-03-17
  • Genre: Technology & Engineering
  • Pages : 198
  • ISBN 10 : 9781780644806
  • Total Read : 84
  • File Size : 5,7 Mb

Microbial Food Safety Summary:

This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. From the perspectives of microorganisms and humans, the authors incorporate concepts from the social and economic sciences as well as microbiology, providing synergies to learn about complex food systems as a whole, and each stage that can present an opportunity to reduce risk of microbial contamination. Microbial Food Safety: A Food Systems Approach explains concepts through a food supply network model to show the interactions between how humans move food through the global food system and the impacts on microorganisms and risk levels of microbial food safety. Written by authors renowned in the field and with extensive teaching experience, this book is essential reading for upper-level undergraduate and postgraduate students of food microbiology, food safety and food science, in addition to professionals working in these areas.

Netter s Infectious Diseases E Book Book

Netter s Infectious Diseases E Book

  • Author : Elaine C. Jong
  • Publisher : Elsevier Health Sciences
  • Release Date : 2011-09-09
  • Genre: Medical
  • Pages : 624
  • ISBN 10 : 9781455712250
  • Total Read : 71
  • File Size : 5,8 Mb

Netter s Infectious Diseases E Book Summary:

Netter’s Infectious Diseases provides a comprehensive yet concise overview of current global infectious disease concerns. Elaine Jong and Dennis Stevens cover the basics of the field using beautiful Netter illustrations and accessible "need to know" information on major conditions and problems— including multi-drug-resistance, Staph infections, Chagas disease, and the flu. In print and online, it’s a great tool for quick review or for sharing with patients and staff. Review the basics of infectious disease through comprehensive coverage contained in a single volume reference. Apply "need to know" information from the uniformly concise text and instructive Netter paintings. View detailed Netter illustrations that provide a quick and memorable overview of microbiology, pathophysiology, and clinical presentation. Stay current on modern infectious disease concerns—such as multi-drug-resistant tuberculosis, Staph aureus, Chagas disease, and the flu—with new illustrations in the Netter tradition specifically created to address new topics. Access a companion website at featuring the complete searchable text, an Image Bank containing all of the book’s illustrations...downloadable for your personal use, plus 25 printable patient education brochures.